Non-alcoholic thirst quenchers
What's a summer holiday without some icy quenchers? Hilary Biller shares three recipes to beat the heat
INGREDIENTS:
- 1.5 litres cold tea
- 125ml ( cup) fresh lemon juice
- 500ml (2 cups) fresh orange juice
- 1 litre pineapple juice (or any juice of your choice)
- 250ml (1 cup) sugar
- 1 litre ginger ale
- 1 litre soda water
- Ice cubes
- Lemon slices
- Mint leaves
METHOD:
NON-ALCOHOLICFRUIT PUNCH
Combine tea, juices and sugar and chill thoroughly. Just before serving, add ginger ale, soda water, ice, lemon and mint.
Makes about 5 litres, but the recipe can be halved or quartered.

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