Stirred But Not Shaken - Keith Floyd
An autobiography tracing Floyd’s passion for food
Completed shortly before his death, this warts-and-all autobiography traces Floyd’s passion for food, which began when he was a child. Four marriages, a few restaurants and a drinking habit that could have given Richard Burton a run for his money, make for an entertaining read for anyone who enjoyed this larger-than-life personality. (Pan MacMillan)
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Stirred But Not Shaken - Keith Floyd
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