The big c sarmie

02 March 2016 - 02:52
By Sunday Times Food Weekly

The big c sarmieIngredients2 avocados, peeled and diced15ml (1 tbsp) lemon juice1-2 discs of feta cheese, crumbled45ml (3 tbsp) naartjie (or any citrus fruit) juice1 pickled jalapeño chilli, finely chopped15ml (1 tbsp) white vinegar15ml (1 tbsp) avocado or sunflower oilSalt and freshly ground black pepper, to taste6-8 slices wholewheat or seed breadFresh rocket or watercress2-3 naartjies, mandarins orClemenGold, peeled and thinly slicedMethodCombine the avocado, lemon juice and feta and mix gent...

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