Raw nut brownies

07 September 2015 - 02:07

By Sunday Times Food Weekly

Raw nut brownies IngredientsFree of flour, sugar and eggs, these brownies don't even require an oven200g (2 cups) whole walnuts100g (1 cup) raw cacao powderPinch of salt625ml (2 cups) pitted dates150g (1 cup) raw unsalted almonds, roughly choppedMethodPlace the walnuts in a food processor and blend until finely ground.

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