Choc-chip cookie cake

01 December 2016 - 09:58 By Sunday Times Food Weekly

You can bake your own cookies to construct this impressive dessert, or simply buy them ready-made and not use the oven at all.INGREDIENTSChoc-chip cookies (makes 48)180g butter200g (1 cup) brown sugar15ml (1 tbsp) golden syrup240g self-raising flour, sifted160g rolled oats250ml (1 cup) chocolate chips5ml (1 tsp) bicarbonate of soda45ml (3 tbsp) boiling waterOther ingredients750ml fresh cream, whipped, plus extra to serve250g full-fat cream cheese, at room temperature45ml (3 tbsp) sugar30ml (2 tb...

This article is reserved for Sunday Times subscribers but, for a limited time, is free to read on our newly relaunched website.

To access the article, you only need to register – it’s quick and free. Already registered? Simply sign in below.

If you’ve already registered on the BusinessLIVE, Business Day, Financial Mail or Rand Daily Mail websites? Sign in with the same details.

Note: Login details from the former TimesLIVE/Sunday Times website are no longer valid. Please register again.



Questions or problems? Email helpdesk@timeslive.co.za or call 0860 52 52 00.