Setting her taste buds to stun and amaze

17 July 2016 - 02:00
By Margaret Harris

Chrissy Beedle, executive manager of research and product development at Slo-Jo, talks about being the ‘palate sensation’ at a company that creates flavours What is a taste architect, and where can you go to learn how to be one?We create a range of on-trend hot and cold drinks found on the menus of some of South Africa's most popular restaurants, and it's my job to create flavours for innovative, top-quality, creative and delicious products that resonate with the public.

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