5 minutes with Town's dim sum chef Canny 'Sbu' Msongelwa ...

15 May 2016 - 02:00
By Staff reporter

Chef and co-owner of WorkShop NewTown's trendy new dim sum bar, TownHow did you get into making dim sum? I was inspired by my brother, a chef based in Cape Town. I delved into my craft and soon had dim sum stalls at most of Jozi's food markets.Did you always want to be a chef? Cooking runs in our family.

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