This outdoorsy Boschendal restaurant favours homegrown & organic

Boschendal Estate’s chef Christiaan Campbell led Hilary Biller down the garden path on a recent visit to one of South Africa’s oldest wine estates

27 June 2017 - 09:43
By Hilary Biller

Boschendal Estate's chef Christiaan Campbell led Hilary Biller down the garden path on a recent visit to one of South Africa's oldest wine estates

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