Food activist is on a mission to save SA's Rainbow Maize from extinction

Melissa de Billot, co-ordinator of Slow Food Ark of Taste SA, tells us more about how this organisation is helping to safe-guard our culinary hertiage

05 August 2018 - 00:00

By Hilary Biller

Melissa de Billot, co-ordinator of Slow Food Ark of Taste SA, tells us more about how this organisation is helping to safe-guard our culinary hertiage

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