RECIPE | Churros with chocolate vodka & pina colada sauces

The beauty of this recipe from Sunday Times reader Lucille Kistiah is that one dough is used to make two different desserts: chilli churros served with chocolate vodka sauce, and plain ones paired with a pina colada sauce

11 November 2018 - 00:00 By Lucille Kistiah

The beauty of this recipe from Sunday Times reader Lucille Kistiah is that one dough is used to make two different desserts: chilli churros served with chocolate vodka sauce, and plain ones paired with a pina colada sauce

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