Just when we thought spring was on its way a cold front strikes. So it's time to get out that soup pot and cook up something warm and delicious that'll bring cheer to your dining table.
If you're in the mood for something hearty, opt for pasta e fagioli, a classic bean and pasta soup that hails from Italy, or our rib-sticking pea and barley soup with deboned kassler chops. You could also add some juicy homemade meatballs to a root veggie soup to make it more of a substantial meal.
If you fancy using chopsticks along with a spoon, try our Asian twist on chicken soup. You could also dress up a pumpkin soup with a chefy garnish of crispy fried sage leaves, or give a sweet potato soup a spicy kick with a shake of curry powder.
Here are all the easy recipes you'll need to get cooking: