RECIPE | Tomato soup spice cake
Though it's made with tinned soup, this confection doesn't carry a whisper of tomato flavour. It's deliciously moist and lightly spicy and keeps well
11 October 2020 - 00:00
This recipe dates back to the Great Depression of the 1930s, when eggs and butter were scarce and expensive — not all that dissimilar to the economic woes we currently face...
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