RECIPE | Vegan Shepherd's pie
Hale and hearty, this meat-free twist on a family favourite is a great way to use up those stray veggies in the bottom drawer of the fridge
17 January 2021 - 00:00
This vegan shepherd's pie is incredibly versatile. If you don't have baby marrows, replace them with broccoli, cauliflower or cabbage; for a rainbow of colours add sweetcorn and sliced red pepper...
There’s never been a more important time to support independent media.
From World War 1 to present-day cosmopolitan South Africa and beyond, the Sunday Times has been a pillar in covering the stories that matter to you.
For just R80 you can become a premium member (digital access) and support a publication that has played an important political and social role in South Africa for over a century of Sundays. You can cancel anytime.
Already subscribed? Sign in below.
Questions or problems? Email helpdesk@timeslive.co.za or call 0860 52 52 00.