Simply delicious simple apple and meringue pudding
02 April 2015 - 03:08
Simply delicious simple apple and meringue pudding Ingredients300ml Mom's Appelmoes1 extra-large egg white60g caster sugar60g hazelnuts, ground and toasted (or any other nuts, but not peanuts)MethodButter a small, shallow dish and pour Mom's Appelmoes in the bottom.Whisk the egg white until stiff and beat in the caster sugar a little at a time.Fold half the nuts into the meringue and spoon the mixture on top of the purée.Sprinkle the remaining nuts over the meringue and bake at 190C for 20-30 minutes.Serves 4..
There’s never been a more important time to support independent media.
From World War 1 to present-day cosmopolitan South Africa and beyond, the Sunday Times has been a pillar in covering the stories that matter to you.
For just R80 you can become a premium member (digital access) and support a publication that has played an important political and social role in South Africa for over a century of Sundays. You can cancel anytime.
Already subscribed? Sign in below.
Questions or problems? Email helpdesk@timeslive.co.za or call 0860 52 52 00.